Antonio Chi Su: Biography, Age, Career, Lyn May Marriage, Family, Net Worth, and Legacy In Detailed

Antonio Chi Su is a name that keeps resurfacing in American entertainment searches, usually connected to one question: who was the husband of Mexican actress Lyn May? While Lyn May built a decades-long career as one of Mexico’s most recognizable vedettes, Antonio Chi Su lived a much quieter life as a Mexican-Chinese businessman and restaurateur. He rarely gave interviews, avoided the spotlight, and built his reputation through hard work rather than headlines.

This Antonio Chi Su biography brings together everything publicly known about his life, career, marriage, family, illness, and passing. It also looks at his estimated net worth is Speculative online estimates place his wealth roughly between $1 million and $3 million USD at the time of his passing in 2008., his lasting legacy, and why his story continues to interest readers in 2026. Wherever public records fall short, this article separates confirmed facts from speculation rather than filling the gaps with guesswork.

Antonio Chi Su Quick Bio

Antonio Chi Su — Quick Bio

Antonio Chi Su Quick Bio

Key facts about the Mexican-Chinese businessman and restaurateur

Biography

A concise overview of Antonio Chi Su’s background, marriage to Lyn May, restaurant career, illness, and estimated wealth.

Detail	Information
Full Name	Antonio Chi Su (also referenced as Antonio Chi-Xuo)
Nationality	Mexican
Ethnicity	Mexican-Chinese
Profession	Businessman, restaurateur
Famous For	Husband of Mexican actress Lyn May
Spouse	Lilia “Lyn May” Guadalupe Mendiola Mayares
Relationship Began	Around 1980
Marriage Year	1988 (some sources cite 1989)
Children	No confirmed biological children; stepfather to Lyn May’s three daughters
Main Business	Chinese restaurants
Restaurant Location	Avenida Bucareli, Mexico City
Diagnosis	Prostate cancer (2004)
Date of Death	January 2008
Cause of Death	Complications from prostate cancer
Net Worth	$1 million–$3 million USD (speculative estimate)

Who Is Antonio Chi Su?

Antonio Chi Su was a Mexican-Chinese entrepreneur best known as the longtime husband of actress and vedette Lyn May. He built a respected restaurant business in Mexico City and stayed married to Lyn May from the late 1980s until his death in 2008. Unlike many people connected to celebrities, he intentionally kept a low profile throughout his life.

Early Life and Background

Very little is documented about Antonio Chi Su’s childhood, which is consistent with the private life he chose to lead. No verified birth date, birthplace, or school records exist in public archives. What is known comes almost entirely through secondhand accounts and Lyn May’s own recollections in interviews.

Antonio Chi Su Family Background

Antonio Chi Su’s family background traces to Mexico’s Chinese immigrant community, giving him a distinct Chinese heritage within Mexican society. Chinese families have been part of Mexico’s commercial and culinary landscape for well over a century, particularly in restaurant ownership. Antonio’s own career reflects that broader immigrant story of building a business from the ground up.

Details about his parents, siblings, or extended relatives have never been confirmed through reliable reporting. Responsible biographical coverage acknowledges this gap rather than inventing family history that cannot be verified.

Education and Early Interests

There’s no public record describing Antonio Chi Su’s formal education. Like many entrepreneurs of his generation, his real education likely came through hands-on experience — learning the restaurant trade, managing staff, and understanding customers rather than sitting in a classroom. His interests, as far as anyone can tell, centered almost entirely on his work and his family life.

Antonio Chi Su Age and Physical Appearance

One of the most searched questions is simply: how old was Antonio Chi Su? Unfortunately, no confirmed birth date has ever been published, so his exact age at the time of his 2008 death remains unknown. Descriptions of his physical appearance are similarly undocumented — no verified height, weight, or other statistics exist in reliable sources. This is typical for private individuals connected to public figures, and readers should treat any specific number circulating online with caution unless it links back to a credible source.

Career Journey and Rise to Fame

Antonio Chi Su’s career was built entirely around the restaurant industry, and it’s this business career that eventually connected his story to one of Mexico’s most famous entertainers.

Antonio Chi Su Restaurant Business

Long before he became known publicly, Antonio Chi Su owned a Chinese restaurant on Avenida Bucareli in Mexico City — a location that would later change the direction of his personal life entirely. The restaurant developed a loyal following among locals, including actors and film crews who worked in the surrounding area.

As his restaurant career grew, Antonio expanded beyond a single location, opening additional dining establishments. His approach to business was steady rather than flashy:

Consistency — customers returned because of dependable food and service
Hands-on management — he was directly involved in daily restaurant operations
Reinvestment — profits went toward growing the business rather than personal publicity
Community reputation — he earned trust through years of reliable work, not marketing

Connection With the Chinese Community

Antonio Chi Su’s story is also part of a much larger history: Chinese immigration to Mexico and its long-standing influence on the restaurant business. Families with Chinese heritage helped shape Mexico City’s culinary landscape for generations, blending Chinese cooking traditions with Mexican tastes and habits. Antonio’s restaurant fit naturally into that broader legacy of Chinese-Mexican entrepreneurship.

Personal Life and Family

Behind the business, Antonio Chi Su’s personal life eventually became tied to one of the most talked-about relationships in Mexican entertainment.

Antonio Chi Su and Lyn May Marriage

The story of the Antonio Chi Su and Lyn May marriage began almost by accident. Around 1980, Lyn May was filming a movie near Antonio’s restaurant on Avenida Bucareli. Cast and crew members frequently ate there between takes, which is how Lyn May and Antonio first crossed paths.

Their friendship developed slowly and naturally rather than under media attention. As Lyn May has described it in interviews, Antonio’s calm, generous personality stood out to her, while he reportedly admired her determination and success in her own field. That friendship eventually turned romantic, and the couple married in 1988 (Wikipedia lists 1989, though most biographical sources cite 1988).

“He was the greatest love of my life,” Lyn May has said in interviews reflecting on their marriage, describing Antonio as caring, dependable, and always supportive of her career.

Their marriage lasted nearly two decades, right up until Antonio’s death in January 2008. Throughout that time, the couple kept much of their married life away from cameras, choosing to focus on family and business instead of public appearances — an unusual dynamic given Lyn May’s fame.

Did Antonio Chi Su Have Children?

Based on all publicly available information, Antonio Chi Su did not have biological children of his own. However, he became the stepfather to Lyn May’s three daughters during their marriage and, according to Lyn May’s own accounts, took that role seriously. Details about his day-to-day relationship with the children remain limited, since both Antonio and Lyn May generally kept the family’s private life out of the press.

Antonio Chi Su’s Illness

In 2004, Antonio Chi Su was diagnosed with prostate cancer, marking the beginning of a difficult multi-year health battle. Prostate cancer is one of the most common cancers affecting men, and treatment often involves surgery, radiation, hormone therapy, or a combination of approaches depending on how early it’s caught.

Public details about Antonio’s specific treatment plan were never widely shared, consistent with the privacy the couple maintained throughout their marriage. What is known comes largely from Lyn May, who has said she stayed close to him throughout his illness, managing his care personally during the more difficult stretches.

Antonio Chi Su Cause of Death

Antonio Chi Su passed away in January 2008, roughly four years after his prostate cancer diagnosis. Public reporting consistently attributes his cause of death to complications related to the disease. Lyn May has described this period as one of the hardest of her life, noting that doctors eventually told the family there was little more that could medically be done, after which she focused on keeping him comfortable in his final days.

Lyn May’s Grief After Antonio Chi Su’s Death

Lyn May’s grief following her husband’s death has become one of the most emotionally discussed parts of this story. In a 2025 interview on the YouTube podcast Creepypastas Everywhere, she revealed that her sorrow was so overwhelming that she arranged to have Antonio’s remains exhumed shortly after his burial because she could not accept saying goodbye.

According to her own account, she spent time by his side after the exhumation, and her family stayed close to her out of concern for how deeply she was struggling. She has said it was ultimately her mother who convinced her to allow him to rest. Grief experts often point out that mourning a spouse or long-term partner can manifest in deeply personal, sometimes unconventional ways, and Lyn May’s story reflects just how profound that loss was for her.

Career Highlights and Achievements

Even without fame of his own, Antonio Chi Su’s business career carried real achievements:

Built a single Avenida Bucareli restaurant into a multi-location business
Earned a loyal customer base through consistent quality and service
Maintained financial stability across nearly two decades of marriage
Left behind a restaurant that Lyn May continued running after his death
Represented a respected example of Chinese-Mexican entrepreneurship in Mexico City

Antonio Chi Su and Chinese-Mexican Culture

Antonio Chi Su’s Chinese heritage placed him within a long tradition of Chinese-Mexican business owners who shaped Mexico’s restaurant industry. Since the early twentieth century, Chinese immigrant families have opened restaurants across Mexico City and beyond, contributing recipes, work ethic, and entrepreneurial approaches that blended with Mexican culture. Antonio’s Chinese restaurant on Avenida Bucareli was part of that same lineage — quietly successful, community-rooted, and built on generational business traditions rather than celebrity.

Antonio Chi Su and Lyn May as Business Partners

Beyond marriage, Antonio Chi Su and Lyn May were also business partners. While he ran daily restaurant operations, Lyn May became increasingly involved over time, and after his death she inherited one of the restaurants they had built together. This meant the business itself became a lasting piece of their relationship — a tangible link to the life they shared away from Lyn May’s stage and film career.

Latest Updates and Current Activities

Since Antonio Chi Su passed away in 2008, “latest updates” tied to his story really means renewed public interest through Lyn May. Her emotional 2025 podcast interview reintroduced Antonio Chi Su’s story to a new generation of readers, and continued discussion of their marriage has kept his name active in entertainment coverage well into 2026.

Antonio Chi Su Social Media

Antonio Chi Su did not maintain any known personal social media accounts, largely because he avoided public attention throughout his life and passed away before platforms like Instagram or TikTok became mainstream. Most of what circulates about him online today comes through Lyn May’s own social media posts, interviews, and tribute-style articles rather than any accounts of his own.

Net Worth and Income Sources

There is no officially verified figure for Antonio Chi Su’s net worth. ) Speculative online estimates place his wealth roughly between $1 million and $3 million USD at the time of his passing in 2008. .Because he ran privately owned restaurants rather than a publicly traded business, financial records were never disclosed. Any number found online should be treated as an estimate rather than a confirmed fact.

Antonio Chi Su Business Ventures

His income came primarily from:

Restaurant ownership on Avenida Bucareli, Mexico City
Expansion into additional dining locations over time
Steady reinvestment into the business rather than outside ventures

Following his death, part of that business legacy passed to Lyn May, who continued operating one of the restaurants.

Why Is Antonio Chi Su Still Famous?

Antonio Chi Su remains a subject of public interest almost entirely because of his marriage to Lyn May and the emotional way she has spoken about him over the years. His story resonates because it represents something different from typical celebrity narratives — a private, hardworking man whose quiet devotion became one of the most talked-about love stories in Mexican entertainment.

Antonio Chi Su’s Legacy

Antonio Chi Su’s legacy rests on two pillars: his work as a restaurateur and his role as Lyn May’s husband. He built a respected business through patience and consistency, and he’s remembered by those close to him as generous, dependable, and family-oriented. His life also reflects the broader history of Chinese-Mexican entrepreneurs who helped shape Mexico City’s culinary identity, a contribution that extends beyond his personal story.

Interesting Facts About Antonio Chi Su

He owned a Chinese restaurant on Avenida Bucareli, Mexico City
He met Lyn May around 1980 while she was filming nearby
The couple married in 1988, after several years together
He became stepfather to Lyn May’s three daughters
He was diagnosed with prostate cancer in 2004
He passed away in January 2008
Lyn May inherited and continued running one of his restaurants

Antonio Chi Su Timeline

Antonio Chi Su — Timeline

Antonio Chi Su Timeline

Major moments in his marriage, health, business legacy, and public story

Timeline

From meeting Lyn May near his Avenida Bucareli restaurant to the renewed discussion of their relationship, these are the key dates in Antonio Chi Su’s story.

Year	Event
~1980	Meets Lyn May near his Avenida Bucareli restaurant
1988	Marries Lyn May
2004	Diagnosed with prostate cancer
January 2008	Passes away from cancer-related complications
2008 onward	Lyn May inherits and runs the restaurant
2025	Lyn May discusses their marriage and grief publicly

Conclusion

Antonio Chi Su may not have sought fame, but his life story continues to resonate through Lyn May’s own words and memories. As a businessman, he built a respected restaurant career through steady work rather than publicity. As a husband, he’s remembered for kindness, generosity, and quiet strength during a marriage that lasted nearly twenty years. While much of his early life and exact age remain unverified, the confirmed facts paint a picture of a devoted family man whose legacy outlived his own private nature — a reminder that not every meaningful life needs a spotlight to leave a lasting impression.

FAQs About Antonio Chi Su

Who Was Antonio Chi Su?

A private Mexican-Chinese businessman and Lyn May’s husband.

How Old Was Antonio Chi Su?

His exact age was never publicly confirmed or documented.

Who Was Antonio Chi Su’s Wife?

Mexican actress and vedette Lyn May was his wife.

Did Antonio Chi Su Have Children?

No biological children; stepfather to Lyn May’s daughters.

What Was Antonio Chi Su Famous For?

Owning Chinese restaurants and marrying entertainer Lyn May.

What Was Antonio Chi Su’s Cause of Death?

Complications from prostate cancer, diagnosed in 2004.

What Was Antonio Chi Su’s Net Worth?

Speculative online estimates place his wealth roughly between $1 million and $3 million USD at the time of his passing in 2008.

John Wick

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